Co-creators Charlie Billingsley and Von Ross have joined the University Libraries and CU Art Museum as part of a new residency program. The artists will engage with archival collections and present an exhibit next year, among other collaborations.
Campus Dining Services is proud to announce the launch of its new plant-powered protein stations in the dining halls at the Village Center and Center for Community, offering climate-friendly protein options for diners.
Chancellor Philip DiStefano, in his annual State of the Campus address, announced plans to retire as chancellor once a new leader for the CU Boulder campus has been selected. He will remain at CU Boulder, leading in other roles.
With the construction of increasingly taller dams, Assistant Professor Yida Zhang is concerned about the potential effects of soil grain breakage caused by pressure. He recently received a prestigious CAREER award to fund his research on the evolution of grain sizes in dams.
As part of Homecoming celebrations, the CU Boulder community will honor some of its most accomplished and inspirational Forever Buffs at the Alumni Awards ceremony on Nov. 2.
The Office of Faculty Affairs is announcing several new fellows in the Faculty Leadership Institute, a program that helps identify and support emerging leaders and provides opportunities for faculty to work together.
